300 to 500g Fish Fillet
(A)
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon lemon rind
1 tablespoon cornflour
1 teaspoon cooking oil
1. Mix ingredient (A) together. and marinade the fish for 2 hours
2. Grill in a preheat grill at 200'c for 30 minutes.
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